American Sandwich Bread

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The author, recently returned from travel, decided to bake American style sandwich bread, a recipe she enjoys for its dense and light-tasting crumb, perfect for making sandwiches. The staple recipe, which involves mixing flour, salt, milk, water, butter, honey, yeast, and then allowing the dough to rise in a warm oven, may become a weekly fixture in her kitchen routine due to its delicious outcome.

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